The meaning Real Halal:


  • Some companies practice passing electric current (stunning) on the birds to reduce fluttering during the slaughter. If the bird flutters too much then there will be more damages and the chicken will be sold as “B” grade getting less realization. Passing electricity will make the bird half dead and less damaged too. This is not allowed as per the Islamic Shariaa Real Halal.
  • Passing electricity will also dry up the blood and fluid content of the bird and hence a lot of dried blood and toxins will remain in the flesh and veins which is not hygienic. Through Real Halal the slaughtering is done by hand from the top of the neck ensuring each drop of blood and toxin flows out of the bird and is hygienic for consumption.
  • There are people who slaughter by mechanical devices in lots which is against the Islamic Shariaa of Real Halal. As per the Islamic Shariaa the slaughtering should be done by hand with a sharp edged knife ensuring full flow of the blood out of the bird.
  • As per shariaa the name of “Bis miallah Allah ho Akhbar” should be pronounced with each slaughter. Asaffa practices the Real Halal as per Islamic Shariaa. By practicing the Real Halal as per Islamic Shariaa, the chickens slaughtered are hygienic and safe for human consumption.


04 November, 2019

A’Saffa Foods – Oman largest Fully integrated Poultry producer - wins “Oman’s Most Trusted Brand Award”
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23 October, 2019

A’Saffa Foods celebrates Omani Women's Day
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A'Saffa Food S.A.O.G
P.O Box: 3436, PC: 112,
Ruwi, Sultanate of Oman

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